Tourism and hospitality are central to Hobart’s economy, and much of that trade is shaped online.
Visitors often discover restaurants, distilleries, tours and accommodation on Instagram and TikTok weeks before they arrive, then check Facebook and Google once they are in town. A business that only talks to locals can miss that planning window entirely. Being easy to find and appealing in those first few scrolls is often what earns a place on the itinerary.
Seasonality is the other big factor. Summer brings a busier visitor season, while the cooler months bring a different kind of traveller and a stronger reliance on local customers. Content and ad budgets work best when they shift with those cycles, building awareness interstate ahead of busy periods and leaning into loyal locals when tourism slows. Planning those shifts months in advance avoids last-minute scrambles.
We manage Hobart accounts remotely from Melbourne. Your content is built from the photos and video you capture or from local photographers and creators you book, and Tasmania’s landscapes, produce and makers give you plenty to work with. We handle strategy, editing, captions, scheduling, ads and community management, and report on the bookings and enquiries your social media generates. Reporting is split by locals and visitors, so you can see which audience is growing.